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DCGreeks.com, in association with local and national Hellenic organizations, invites Greek-American young adults from across the country to our Nation's Capital from November 2-5, 2017 for Pan-Hellenism Weekend 2017, featuring two Happy Hours, two Greek Nights, and Saturday Late Night Bouzoukia.  Click here for details!

St. Katherine's Fall 2017 Greek Festival

When: Saturday October 7, 2017
11:00 AM to 9:00 PM
Where: St. Katherine's Greek Orthodox Church
3149 Glen Carlyn Road
Falls Church , VA  22041 

Saint Katherine Greek Orthodox Church
Fall 2017 Greek Festival

Friday-Sunday, October 6-8
11:00 AM - 9:00 PM daily
Free Admission and Parking 

  • Live Music
    • Friday: 5:00 PM - 9:00 PM
    • Saturday: 4:00 PM - 9:00 PM
    • Sunday: 12:00 PM - 2:00 PM and 4:00 PM - 9:00 PM
  • Church Tours
    • Friday: 4:00 PM, 5:00 PM, 6:00 PM, 7:00 PM
    • Saturday: 3:00 PM, 4:00 PM, 5:00 PM, 6:00 PM, 7:00 PM 
    • Sunday: 3:00 PM, 4:00 PM, 5:00 PM
  • Greek Dance Performances
    • Saturday and Sunday
      • 4:00 PM Neolea (ages 4-5) and Kasteria (ages 6-8)
      • 5:00 PM Klironomia (ages 9 and up) and Byzantio Adult Dancers
  • Traditional Homemade Foods and Desserts
    • (All food items are available for carry-out.)

MENUS

  • Indoor Menu
    • Lamb Shank Dinner ($17.00) Marinated lamb shank seasoned Greek style; served with peas rice, small Greek Salad, and roll.
    • Lamb Dinner ($15.00) Roasted lamb, sliced and seasoned Greek style; served with peas, rice, small Greek salad, and roll.
    • Fish Plaki Dinner ($15.00) White fish baked Greek style with tomatoes, celery, and onions; served with peas, rice, small Greek salad, and roll.
    • Athenian Chicken Dinner ($12.00) One-half chicken marinated Greek style and oven baked; served with peas, rice, small Greek salad, and roll.
    • Moussaka ($8.00) Layers of eggplant, potatoes, and sautéed seasoned ground beef; topped with béchamel sauce.
    • Pastitsio ($8.00) Layers of Greek pasta, grated cheese, and sautéed seasoned ground beef; topped with béchamel sauce.
    • Gyros Salad ($12.00) A delectable Greek combo salad for hearty appetites featuring our famous grilled gyros.
    • Spanakopita ($4.00) Spinach pie: a combination of spinach, cheese, and herbs; layered in delicate, buttered filo dough.
    • Tiropita ($4.00) Cheese pie: a blend of several selected cheeses; layered in delicate, buttered filo dough.
    • Rice ($3.00)
    • Peas Araka ($3.00) Peas sautéed with tomatoes and onions.
    • Small Greek Salad ($4.00)
    • Large Greek Salad ($5.00) Cucumbers, tomatoes, and onions with feta cheese, olives, and peppers, with a Greek dressing.
    • Dolmathes (3/$1.00) Seasoned rice pilaf; wrapped in tender grape leaves.
    • Avgolemono Soup ($3.00) Mr. Louie’s and Mr. Panteli's Chicken Egg-Lemon Soup
  • Outdoor Grill
    • Chicken Souvlaki ($8.00) Marinated and grilled chicken pieces; served on pita bread with lettuce, tomato, onion, feta cheese, and tzatziki sauce.
    • Gyro ($8.00) Combination of roasted beef and lamb; served on pita bread with lettuce, tomato, onion, feta cheese, and tzatziki sauce.
    • Greek Burger ($8.00) Ground beef with chopped onions, parsley, and oregano; served on pita bread with lettuce, tomato, onion, feta cheese, and tzatziki sauce.
    • Loukaniko ($7.00) Delicious grilled Greek sausage; served on pita bread with lettuce, tomato, onion, feta cheese, and tzatziki sauce.
    • Calamari ($8.00) Lightly breaded and deep-fried squid.
    • Greek Fries ($3.00)
    • Extra Cheese/Sauce (50¢)
  • Pastries and Other Desserts
    • Baklava ($3.50) Chopped walnuts and cinnamon-sugar; layered in delicate pastry dough, baked to a golden brown, and drenched in honey syrup.
    • Diples ($5.00) Fried dough dipped in honey; topped with crushed walnuts and cinnamon sugar.
    • Finikia ($1.50) Country-style Greek cookies; dipped in honey and topped with crushed walnuts.
    • Galaktoboureko ($3.00) Rich flavored custard; baked in delicate pastry dough and lightly topped with sweet honey.
    • Karithopita ($3.00) Spice cake with walnuts and honey syrup.
    • Kataifi ($3.50) Chopped walnuts wrapped in shredded filo dought and drenched in honey syrup.
    • Kourambiethes ($1.50) Light butter cookies with powdered sugar.
    • Combo ($17.00) Generous quantity of Kourambiethes and Finikia, boxed for your convenience.
    • Koulourakia ($9.00 per bag) Greek butter cookies.
    • Paximathia ($9.00 per bag) Biscotti-style cookes with chopped walnuts.
    • Rice Pudding, 8 oz. ($3.50)
    • Loukoumades (6/$3.00, 12/$6.00, 24/$10.00) Greek honey puffs.
  • Beverages
    • Soda ($2.00)
    • Water ($2.00)
    • Greek Beer ($5.00)
    • Glass of Greek Wine ($5.00)
    • Bottle of Greek Wine ($20.00)
    • Frappé ($3.00)
    • Greek Coffee ($2.00)
    • Regular Coffee ($1.00)
Contact's Phone: (703) 671-1515
Event's Web Site: http://saint-katherines.org/announcements/greek-festival